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Sorry, Lily. Most of the time I write comments in english, just for you. There are times when I write in three, four or more languages, when I want the most people to read it, like this one: http://www.fotolog.com.br/surak/77032948
I tried writing in japanese, but I don't know why, I cannot write neither in kanji nor kana. Fotolog just replaces the words with "???". So I write in english instead. (like here: http://www.fotolog.com.br/surak/77126453 )
What's the lens you are using to take these pictures? I see a somewhat shallow deep of field. You could try closing the aperture a little bit (from 2 to 4, for instance), so the whole meal would be in focus, while keeping the background blurred.
It is a beautiful picture anyway.
About Kaki, I don't know. I hardly go to the Boquería (the people's name for the Mercat de Sant Josep, the beautiful place your husband was at), as I live close to the university, and my life mostly gravitates around it.
Well... I lived is the best word, as I'm living in germany now! :-)
Have a nice week my dear friend.
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the Japanese butter rice sounds delicious!
I'm going to try it (without dried bonito I guess, since I don't have that at home)
yummy!